Special Fruity Falooda


  • Red Jelly (1 pack cooked)
  • Green Jelly (1 pack cooked)
  • Tukham balanga half cup
  • Mango small cubes one cup
  • Faloda sawyan one cup
  • Pine apple small cubes one cup
  • Rooh afza 3-4 table spoon
  • Custard (any flavor) one cup cooked
  • Ice cube crushed


Put crushed ice in glass the falooda swiyan then thukham balnga then red gelly then custard then pine apple – roh afzaa- green jelly and on the top add mango. chilled and serve.

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